Eurest Job - 30966701 | CareerArc
  Search for More Jobs
Get alerts for jobs like this Get jobs like this tweeted to you
Company: Eurest
Location: New York, NY
Career Level: Executive
Industries: Food, Beverage

Description

Posted Date: Nov 15, 2019

Position Title: EXECUTIVE CHEF

As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.

Job Summary

Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.

Read about our sustainability and Eco-Foot-Print here: https://www.compassgroupcareers.com/about-us/sustainability/

Key Responsibilities:
• Plan regular and modified menus according to established guidelines
• Follow standardized recipes, portioning and presentation standards. Complete and utilize daily production worksheets and waste log sheets. Taste completed meals to ensure quality
• Train kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards
• Establish and maintain cleaning and maintenance schedules for equipment, storage and work areas. Ensure that kitchen staff follows and completes schedules as assigned
• Maintain inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed
• Make all decisions regarding utilization of leftover food products staying within Company guidelines for such products
• Comply with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits
• Follow facility, department, and Company safety policies and procedures to include occurrence reporting
• Participate and attend departmental meetings, staff development, and professional programs, as appropriate

Preferred Qualifications:
• Bachelor's in Culinary Arts, Food Services Management or related field; or Associate's Degree in Culinary Arts or culinary certificate and required experience
• Three+ years of progressive culinary/kitchen management experience, depending upon formal degree or training
• Extensive catering experience a needed for this account
• High volume, complex foodservice operations experience - highly desirable
• Institutional and batch cooking experiences
• Hands-on chef experience a must
• Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
• Must be proficient with MS Office Suite as well as Web-based Applications
• Must be willing to participate in client satisfaction programs/activities
• ServSafe certified - highly desirable
• Be able to mentor kitchen staff
• Must have excellent written and verbal communication
• Possess a Positive Can-Do Attitude
• Have a creative passion for the Culinary Arts

Apply to Eurest today!

Eurest is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Req ID: 344641

Eurest

SHAWN LEO

SALARIED EXEMPT


 Apply on company website