Description
The culinary team at the Arizona Grand Resort are talented individuals that surpass all expectations. These highly trained and exceptionally experienced culinary artisans bring creativity and taste to every meal served. $500 Sign-on Bonus after 3 months of employment! *Must be in good standing to
Summary of Position:
The Pastry 1 position is responsible for assisting in producing pastry products and working closely with the pastry lead to maintain standards and consistency throughout the department.
Essential Functions:
- Train and mentor new pastry associates on all pastry cook production.
- Prepare icings, butter creams, and fillings to be used in the decoration of cakes and pastries.
- Decorate cakes and pastries to include wedding cakes, special occasion cakes, desserts cakes, pastries and confections.
- Assist the lead pastry person in the production and execution of all daily functions, events and controls.
- Maintain, clean and keep a safe work area.
- Maintain daily production and cleaning schedules.
- Train and develop skills to become lead pastry in the future.
- Other supportive functions as determined by the supervisor.
Qualifications:
Education: High School Diploma or equivalent preferred
Experience: Two years pastry experience in a similar size operation required.
Certificates or Licenses: Maricopa County Food Service Worker card
Knowledge, Skills, and Abilities:
- Knowledge of baking and pastry production including the ability to produce flowers out of icing and arrange them attractively on cakes
- Ability to be creative and imaginative to create customized designs but also flexible enough to couple other examples requested by clients
- Ability to work in confined spaces at extreme temperatures
- Ability to grasp, lift, carry, move, or push products up to 70 pounds.
- Ability to stand for long periods at a time.
- Ability to memorize and perform Resort Standards, AAA Diamond standards, and Mystery shopper standards
Personal Characteristics:
- Behaves ethically
- Communicates effectively: Speaks and listens in a clear, thorough, and timely manner, effectively reading and writing, using the English language to communicate with other employees and guests
- Professional Appearance: Exhibits an appearance appropriate for a four diamond resort (Specific grooming standards are available for review)
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