Description
Job Category: Manufacturing/Operations Job Family: Operations Leadership Job Description:
Lead the efforts of a production team. Duties include production planning, organizing, training, coaching, compliance with various customer, company, government requirements and guidelines, and continuous improvement of product cost, quality, and service.
Role & Responsibilities:
Train, coach, evaluate and reinforce Food Safety and Quality principles with partners.
Lead department efforts in meeting or exceeding goals in Productivity, Raw Material Usage, Safety, Customer Complaints, and Service.
Identify and communicate customer requirements. Develop PCP's to ensure customer requirements are met.
Be knowledgeable of various government regulations that must be complied with, i.e., OSHA, USDA, FDA, EPA, EEOC, OFCCP, etc.
Guide the training and development of the Leadership team
Through the use of problem-solving methods, corrective action tracking, and other quality tools identify and make process improvements.
Make sure that customer orders are scheduled in a timely manner, taking into consideration production efficiencies
Identify potential Capital improvements going through the analysis justification and approval process. Manage or assist in the management of capital projects.
Review and make appropriate changes to the standard cost system.
Track and maintain control of variable and fixed budgets.
Administer various company, plant or department processes in certification programs, pay systems, assessment/feedback processes, etc.
Key ingredients:
Bachelor's Degree in Food Dairy Science; Food Chemistry; Engineering; Finance; Supply Chain Management; Operations Management; Business
+10 years of experience. At last 3-5 years of experience as a Production Team Advisor, with at least 2-3 years of experience in Processed Cheese
Availability to travel up to 10%
Strong communication skills Complete understanding of the business.
In depth understanding of the business's impact on local, national, and international markets.
In depth and comprehensive knowledge of industry processes.
Complete understanding of strategic maintenance planning and turnaround activities.
Performance and project management skills.
Management and leadership skills.
Budget planning skills.
Good communication and reporting skills.
Team-oriented
Solution-oriented thinking and acting
Very good PC skills, ie; Microsoft Office (Word, Excel, Powerpoint)
Willingness to travel
We're looking for great people who bring to life a culture of caring, partnership and customer commitment. Are you one of them? Join us.
Schreiber Foods is an Equal Opportunity Employer, all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or national origin and will not be discriminated against on the basis of disability.
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